Banana Oat Pancakes!

I'm all about clean, healthy, easy breakfasts. The following takes minutes to prepare, a little longer to cook and seconds to demolish!

You'll need:

• 2 cups of Scottish oats
• 1 overripe banana (mashed)
• 1.5 cups of almond milk
• 1 tbsp honey
• 1 tsp cinnamon
• 1 tsp vanilla extract
• 1.5 tsp of baking powder
• A pinch of sea salt
• Coconut oil for cooking
• 1 large egg

How we do:

Place all of the ingredients minus the egg and coconut oil into a blender and blend until smooth

Add the egg and pulse until fully incorporated with the batter

Heat a large frying pan over a medium heat & melt a tsp of coconut oil

When the pan is hot, using a ladle pour in your batter to the shape and size you enjoy your pancakes & brown on both sides for 2-3 minutes each side ~ Et Voila! Ello Healthy Pancakes!!

I serve mine with sliced banana, honey and flaked almonds but each to their own!!